Salt Sugar MSG by Calvin Eng
Linger by Hetty Lui McKinnon
Keep It Zesty by Edy Massih
Gaysians by Mike Curato
Third Culture Cooking by Zaynab Issa
Sabzi by Yasmin Khan
More Than Cake by Natasha Pickowicz
Lugma by Noor Murad
Lebanese Baking by Maureen Abood
In the Kusina by Woldy Reyes
Homemade Ramen by Sho Spaeth
Good Things by Samin Nosrat
For the Love of Kewpie by Elyse Inamine and Jessie YuChen
Dinner by Meera Sodha
Di An by Tue Nguyen
We Could Have Been Friends, My Father and I by Raja Shehadeh
Know My Name by Chanel Miller
What My Bones Know by Stephanie Foo
Every Day I Read by Hwang Bo-reum, Shanna Tan (Trans.)
How to Fall in Love in the Time of Unnameable Disaster by Muriel Leung
The Nutmeg's Curse by Amitav Ghosh
We Measure the Earth with Our Bodies by Tsering Yangzom Lama
Good Soil by Jeff Chu
Water Mirror Echo: Bruce Lee and the Making of Asian America by Jeff Chang
